Ethiopia Halo Beriti Filter Coffee

Filter Coffee Notes:
Elderflower, peach & earl grey tea.

Region: Gedeb, Yirgacheffe
Variety: Heirloom Varieties
Process: Washed
Altitude: 2,100 – 2,300 masl

Optimum Brewing Time: 8 days from roast
Our Pour-over Recipe: 25 grams of coffee, for a final beverage mass of 400g (1:16). Total brew time of 3 minutes.

We brew our pour-overs and other filter methods with water at 96ºC.